Caramel Market Overview:
As per the analysis of Market Research Future (MRFR), steady growth is anticipated in the global caramel market over the forecast period of 2024-2032.
Caramel Market Size was valued at USD 2.35 billion in 2023. The caramel industry is projected to grow from USD 2.40 Billion in 2024 to USD 3.74 billion by 2032, exhibiting a compound annual growth rate (CAGR) of 5.71% during the forecast period (2024 - 2032).
Caramel adds distinct color, flavor, and taste to food items which makes it desirable for use in various bakery, confectionery, beverages, ice creams, and other edible items. Caramel is widely used in the food industry. Caramel is no longer limited to the traditional confectionery sector and has spread across various food products as a popular ingredient. The diversity of uses of caramel across the food industry is a key factor in boosting the growth of the global caramel market.
The diverse flavor profile of caramel makes them suitable for a number of applications in food items. Beverages account for a large part of the application of caramel. They are used in soft drinks to add color and eye appeal and also helps in protecting flavors.
Lately, caramel has gained many mentions in print media. Various FB giants are adding caramel products to their menu which has spurred the market for caramel.
New food beverages are increasingly being launched with caramel with unique caramel flavor profiles. In addition, due to the growing popularity of caramel flavor, caramel is now being used in nutrition products to cater to a sophisticated target market which further boosts the growth of the market. However, volatility in the price of raw materials is expected to be a restraint to the growth of the global caramel market.
Competitive Landscape:
Alpha Baking Co. (USA), DDW the Color House (U.S.), Metarom Group (France), The Warrell Corporation (U.S.), Bakels Worldwide (Switzerland), NIGAY SAS (France), Goetze's Candy Company Inc, (U.S.), Sethness Caramel Color (U.S.), Puratos (Belgium), and Dallas Caramel Company (U.S.) are the global Caramel Market Companies.
Segmentations:
The global caramel market has been segmented based on form, type, and application.
By form, the global caramel market has been segmented into solid, liquid, granular, and powder. The solid segment is dominating the market as it finds high acceptance among caramel manufacturers.
By type, the global caramel market has been segmented into colors, toppings, fillings, flavors, and others. The toppings segment is expected to dominate the market over the forecast period.
By application, the global caramel market has been segmented into bakery, confectionery, beverages, desserts, snacks, and others. The bakery segment is expected to exhibit maximum growth over the forecast period.
Regional Analysis:
North America, Europe, Asia-Pacific (APAC), Latin America, and the Middle East Africa (MEA) are the key markets for caramel.
North America accounts for the most significant share of the global caramel market. Developed Food beverage industry where caramel finds massive application. In the US, caramel is a trendy flavor and is used in various hot drinks, bakery items, cereals, savory snacks, and ice cream.
Europe too is a strong market for caramel and currently accounts for almost 28% share of the global caramel market. High demand from the bakery and confectionery industry drives the market in Europe.
APAC is expected to exhibit exponential growth over the forecast period. Western influence on the food industry, urbanization, and expanding bakery confectionery industry in the region provides lucrative opportunities for growth of the APAC market.
Industry Updates:
- In December 2018, Baskin-Robins introduced a new caramel cappuccino cheesecake ice-cream as a part of its December holiday flavor.
- In November 2018, Starbucks locations across Europe added a salted caramel brownie frappuccino to its holiday drinks menu.
- In November 2018, Aldi, a Germany-based supermarket chain, introduced a salted caramel baked apple gin liqueur to its gin selection.
Related Reports:
Gluten-free flours Market Research Report Information By Type (Sorghum, Amaranth, Rice, Oats, Millet, and Others), Category (Organic, Conventional), By Distribution Channel (Store-Based And Non-Store-Based) And By Region (North America, Europe, Asia-Pacific, And Rest Of The World) –Market Forecast Till 2032
Marktforschungsbericht für Weizengluten: Informationen nach Form (Pulver und Flüssigkeit), Anwendung (Bäckerei und Süßwaren, Nahrungsergänzungsmittel, Tierfutter und andere) und Region (Nordamerika, Europa, Asien-Pazifik und Rest der Welt) - Prognose bis 2032
エジプトハーブ＆スパイス市場調査レポート-種類別（ハーブとスパイス）包装材料（プラスチック、紙など）流通チャネル（店舗ベース、非店舗ベース）-2027年までの予測
About Market Research Future:
Market Research Future (MRFR) is a world-renowned market research company that offers a wide range of services, complete with accurate and precise analysis about diverse markets, sub-markets and target consumers. Our approach is a combination of extensive information and multiple data sources that help provide an exhaustive comprehension about the latest major developments to the client, in addition to future events and what measures and decisions to take on the basis of the same.
Our fast-emerging market research firm is armed with an adept research analysts’ team that focuses on gathering useful data and analytics in terms of economic and technological advances. Our proficient analysts conduct industrial visits in a bid to achieve reliable and accurate information from established market participants. One of our foremost objectives is to keep the client well-versed with all the lucrative opportunities as well as challenges surrounding various global markets. We offer step-by-step guidance to our clients, through consulting and strategic services, enabling them to arrive at a practical and effective decision.
Contact Us:
Market Research Future (part of Wantstats Research and Media Private Limited),
99 Hudson Street, 5Th Floor,
New York, New York 10013
United States of America
+1 628 258 0071
