Asia-Pacific Probiotics in Animal Feed Market Trend, Size, Share, Industry Report, Growth Forecast to 2032


Probiotics in Animal Feed Market Size Anticipated To Reach At A USD 0.4 Billion By 2030 with 8.6% CAGR By 2023 - 2030, Due Robust Consumption of Animal-Derived Products

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 The probiotics in animal feed market has witnessed substantial growth over the past decade, driven by increasing awareness about animal health and the benefits of probiotics. Probiotics are live microorganisms that, when administered in adequate amounts, confer health benefits on the host. In animal feed, they are used to improve gut health, enhance immune function, and increase overall productivity.

Probiotics in Animal Feed Market Size was valued at USD 0.2 billion in 2022. The Probiotics in Animal Feed market industry is projected to grow from USD 0.27 Billion in 2023 to USD 0.4 billion by 2030, exhibiting a compound annual growth rate (CAGR) of 8.6% during the forecast period (2023 - 2030).

The Asia-Pacific Probiotics in Animal Feed Market is booming, driven by the region’s expanding livestock industry and increasing awareness of animal nutrition. Countries like China and India, with their large populations and growing demand for animal protein, are major contributors to the market's growth. Probiotics are gaining popularity in Asia-Pacific as a natural solution to improve animal health, enhance feed efficiency, and boost growth rates. The region is also seeing a shift towards more sustainable and organic farming practices, further driving the adoption of probiotics in animal feed. Government initiatives and support for the livestock sector, coupled with rising consumer awareness about food safety and quality, are creating a conducive environment for market expansion. Asia-Pacific's diverse climatic conditions and varied livestock management practices necessitate region-specific probiotic formulations, spurring innovation and product development. The market also benefits from the presence of local and international players investing in research, development, and distribution networks to cater to the growing demand for probiotics in animal feed.

Market Overview

The global probiotics in animal feed market is segmented based on source, livestock, form, and region. The sources of probiotics include bacteria, such as Lactobacillus and Bifidobacterium, and yeast. The livestock segment comprises poultry, swine, ruminants, aquaculture, and others. Probiotics are available in dry and liquid forms, catering to the diverse needs of the animal feed industry.

Key Players: 

Chr. Hansen Holding A/S (Denmark), Novozymes (Denmark), Kerry Group (Ireland), DuPont de Nemours Inc. (US), Evonik Industries AG (Germany), Land O'Lakes Inc. (US), Pure Cultures (US), Bluestar Adisseo Co.Ltd. (China), Novus International Inc. (US), Koninklijke DSM N.V. (Netherlands), Schouw Co. (Denmark), Lesaffre (France), Unique Biotech (India), Lallemand Inc. (Canada), and Alltech (US)

Industry Analysis

The growing demand for high-quality animal products, such as meat, milk, and eggs, has led to an increased focus on animal health and nutrition. Probiotics play a crucial role in maintaining the health of livestock by balancing gut microbiota, enhancing nutrient absorption, and reducing the need for antibiotics. This has led to their increased adoption in animal feed.

  1. Poultry: In the poultry industry, probiotics are used to improve feed conversion efficiency, enhance growth performance, and reduce the incidence of diseases such as Salmonella and E. coli infections. The rising demand for antibiotic-free poultry products has further fueled the adoption of probiotics in this sector.
  2. Swine: Probiotics help in maintaining gut health, improving nutrient utilization, and enhancing growth rates in pigs. They are particularly beneficial during the weaning period, reducing stress and preventing post-weaning diarrhea, a common issue in piglets.
  3. Ruminants: In ruminants like cattle and sheep, probiotics aid in improving fiber digestion, increasing milk yield, and enhancing overall health. They also play a role in reducing methane emissions, contributing to more sustainable livestock farming practices.
  4. Aquaculture: The aquaculture industry benefits from probiotics through improved water quality, enhanced growth rates, and better disease resistance in fish and shellfish. Probiotics also help in maintaining the microbial balance in aquaculture systems, promoting a healthier environment for aquatic species.

Market Trends

Several trends are shaping the probiotics in animal feed market, driving its growth and evolution:

  1. Increased Focus on Sustainability: There is a growing emphasis on sustainable animal farming practices, with probiotics playing a key role. By reducing the need for antibiotics and enhancing feed efficiency, probiotics contribute to more sustainable and eco-friendly livestock production.
  2. Rising Demand for Natural and Organic Products: Consumers are increasingly seeking natural and organic animal products. This has led to a surge in demand for natural feed additives like probiotics, which are perceived as safer and healthier alternatives to synthetic additives.
  3. Technological Advancements: Advances in biotechnology and microbiology are leading to the development of more effective probiotic strains. These innovations are enhancing the efficacy of probiotics, making them more appealing to livestock producers.
  4. Regulatory Support: Regulatory bodies across the globe are recognizing the benefits of probiotics in animal feed and are providing support through favorable regulations and guidelines. This is encouraging more farmers to adopt probiotics in their feed formulations.
  5. Growing Awareness and Education: Increased awareness and education about the benefits of probiotics among livestock producers are driving market growth. Industry stakeholders are conducting workshops, seminars, and training programs to educate farmers about the advantages of probiotics in animal feed.

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Table of content:

  1. Executive Summary
  2. Scope of the Report
  3. Market Research Methodology
  4. Market Landscape
  5. Market Dynamics

To be continued....

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